Grand Prix rose

Grand Prix is the standard of a red tall rose. It impresses with its depth of color: a rich burgundy-red shade looks noble and expressive in any lighting. This variety is often chosen for significant events, as it emphasizes status and emotion.

The flower has a large, dense bud that opens slowly and retains its shape for a long time. The tall stem and velvety texture of the petals add a luxurious look to the compositions.

Grand Prix is one of the first varieties grown in the Camellia tepoitsa. This rose is suitable for both classic bouquets and designer compositions where an accent with character is needed.

Before you put the flowers in water, recut the stems by 2–3 cm with a sharp knife or secateurs.

Use a clean vase and fresh water. Change the water every day, rinse the vase, and keep leaves out of the water.

When you change the water, recut the stems. This helps the flowers take up water and stay fresh longer.

Use a flower preservative or nutrient solution for cut flowers, following the manufacturer's instructions.

Keep the flowers in a cool place, away from direct sunlight, radiators, air conditioners, and draughts. The best temperature is from +5 to +20 °C.

Regularly remove wilted petals and leaves, especially any that fall into the water. As they decay they encourage bacteria, which makes the flowers wilt faster. The bouquet will then stay fresh and tidy for longer.

Do not put the bouquet next to fruit. Fruit gives off ethylene, which makes flowers wilt faster.

In industrial floriculture, a larger cut does not always mean a better flower.

Camellia's production approach means quality control all the way — from plant care and the microclimate to the selection of the rose once it has been cut.

The priority is therefore not the maximum number of flowers from each plant, but the characteristics of the product the customer ultimately receives.

More than 30 varieties of single-headed and spray roses are grown in the greenhouses.

The assortment does not stay unchanged. New varieties are trialled in production conditions, and their characteristics and potential are assessed.

Camellia also works with international companies that breed new rose varieties. For selected varieties, growing rights are obtained, including exclusive ones.

Quality does not end at the moment of cutting.

After preparation, every batch is sorted. The flowers are grouped by defined characteristics so the buyer receives a clear and predictable product.

Particular attention is paid to how uniform the roses are within one variety and category — an important characteristic both for florists and for bouquets with a large number of flowers.

There is a fundamentally important stage between cutting and packing.

The rose is first hydrated and goes through temperature preparation — and only then is it sorted and packed.

Freshness here is not only the answer to “when was the flower cut.” It is just as important what was done with it immediately after cutting.

The area of the glass greenhouses is 7.35 ha, or 73,500 m².

In peak periods the daily cut can reach up to 65,000 roses. This is a peak figure, not a daily average.

Today it is about 15 million roses a year. The actual volume depends, among other things, on the planting structure and the ratio of single-headed and spray varieties.

The production complex works with industrial volumes of roses. At the same time, a flower is a living product, so the actual availability of a particular variety, stem length, and required quantity depends on the current cut. Large volumes are agreed with the current production situation in mind.

Because hectares show how much area is used for growing, but they do not show the capacity of the whole chain that follows. Working with large volumes requires the right infrastructure beyond the greenhouses themselves — from moving the flower inside the complex to forming finished batches.

Roses are very popular due to their attractive appearance and sophisticated aroma. They are distinguished from other flowers by their tall, sturdy stems and sharp thorns. Grand Prix rose can be ordered subject to current availability. Wholesale orders can be placed subject to current product availability. Delivery is carried out in Kyiv and Ukraine.

Features of growing Grand Prix roses in greenhouses

To grow roses, greenhouses must be built using technology that allows maintaining stable and suitable conditions for the growth of roses. This is about:

• Temperature conditions;

• Watering;

• Soil fertilization;

• Planting technologies;

• Ventilation;

• Lighting.

Camellia greenhouses use modern lighting devices, as well as other equipment that operates automatically. For the comfort of the flowers, shading is also provided using special curtains. Special dosing systems are used to fertilize roses.

Grand Prix roses — variety features

The Grand Prix variety is distinguished by a very lush bud structure. Therefore, even from a small number of roses you can create a completely voluminous and chic bouquet. Grand Prix roses have a diameter of 12-13 cm. The buds have a dark red color and green foliage with a shiny surface. The plants attract attention with a persistent aroma. Excellent for cutting to create bouquets.

Other features of the flower:

• Good disease resistance;

• Blooms continuously throughout the season;

• The buds have a beautiful goblet shape;

• Smooth satin petals.

The Grand Prix variety has rigid stems that do not bend under the weight of the buds. Grand Prix rose can be ordered subject to current availability.

Rose Grand Prix wholesale - how to place an order

Wholesale orders can be placed subject to current product availability. Grand Prix rose can be ordered subject to current availability.

Wholesale orders can be placed subject to current product availability. Cut roses can be ordered subject to current availability. After purchasing in a store, they will retain their original appearance for a long time.

Grand Prix rose can be ordered subject to current availability. For orders or consultations, call the manager.